In a world where simple comforts, mixed in with a touch of glamour and sophistication, go a long way in creating an indelible customer experience, hotel and restaurant managers play an important role in achieving this success. They understand the importance of leisure and luxury to the human experience. They are trusted business leaders who have their finger on the pulse of innovation, and who inspire efficient and confident work environments.
In the Hotel and Restaurant Management program, you will learn the skills in making this all possible: advanced training in accommodations, food, beverage, and tourism operations. Sophisticated advances in technology and design have transformed the tourism industry, and trained managers who are in tune with the big picture and know how to balance all aspects of business to create one-of-a-kind experiences for clients are in high demand.
The requirements for this diploma program may be achieved within two years of full-time study.
NB Francophone High School Math EquivalenciesInternational Student Admission Equivalencies
Whether you aspire for a career in a local establishment or dream of a more glamorous opportunity on the international stage, as a graduate of this program, you can develop those skills to seek out the right position as a restaurant or hotel manager, entertainment, or special events coordinator or entrepreneur. The world is your oyster, as the saying goes, so dream big and chase after your ambitions to achieve the career you want.
Find career possibilities related to this program in Career Coach.
NBCC is a connected learning environment. All programs require a minimum specification, including access to the internet and a laptop. Your computer should meet your program technology requirements to ensure the software required for your program operates effectively. Free wifi is provided on all campuses.
Course curriculum for this program is still under development. Once the courses have been finalized, they will be posted here. Courses are subject to change.
0631 - Restaurant and food service managers0632 - Accommodation service managers1226 - Conference and event planners6311 - Food service supervisors6313 - Accommodation, travel, tourism and related services supervisors
Organization: SMART+ Premium - Tourism HR CanadaAccreditation Period: Information: SMART + Premium is a 5 year accreditation awarded by Tourism HR Canada
Institution: University of New Brunswick Saint John - Faculty of BusinessArticulation Period: Information: Bachelor of Applied Management Degree
NBCC graduates of any 2 year diploma program with a GPA of 70% or greater receive 2 years full credit toward this degree and will be eligible to enter year 3 of the 4 year Bachelor of Applied Management (BAM) program.
Disclaimer: This web copy provides guidance to prospective students, applicants, current students, faculty and staff. Although advice is readily available on request, the responsibility for program selection ultimately rests with the student. Programs, admission requirements and other related information is subject to change.
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of those treaties - peace, respect and friendship.
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