Agriculture Training Courses

Agriculture Training Courses

(Ces cours sont également disponibles en français, cliquez ici pour nos offres en français. )

Demand for locally-grown food has never been higher. If you’re interested in playing a key role in New Brunswick’s food security, then NBCC has a great opportunity for you!

NBCC, in partnership with Agriculture NB, is proud to offer agricultural training courses outlining the many aspects of New Brunswick Agriculture.

You can be part of New Brunswick’s food solution. To register or to learn more about NBCC’s Agriculture Training courses click the links below.

Courses

CourseRegistration
Basic Agronomy Workshop (AGRI1033A)
Start Date: Jan 20, 2021 | 8:30 am - 12:30 pm

This workshop provides learners with an overview of basic agronomy. Participants will learn the basics of soil and water, nutrient management, pest management, and crop management. Topics include basic soil physical and biological characteristics, irrigation, drainage, water quality, soil and tissue analysis and interpretation, fertilizers and other nutrient sources, soil pH and liming, pest identification, sampling, and management, cropping systems, planting practices, crop growth and development.		Please email Kelly Springer at kelly.springer@nbcc.ca to register
Farm Safety Workshop (AGRI1031A)
Start Date: TBD

This workshop provides learners with an overview of hazards present on a farm and proper safety measures. Participants will learn about Provincial regulations, safe practices regarding machinery (e.g., tractors, mobile equipment, tools, lockout), ergonomy, and how to safely work in various building and/or structures.		Employers must register employees for this course by emailing Kelly Springer at kelly.springer@nbcc.ca
Pesticide Certification (HORT1019B)
Start Date: Jan 26 & 28, 2021 | 9:00 am - 12:00 pm

The one day pesticide training session covers the material from the Pesticide Applicator Training manual to prepare the applicant for writing the examination. 		Employers must register employees for this course by emailing Kelly Springer at kelly.springer@nbcc.ca

Questions?

For more information contact Kelly Springer | kelly.springer@nbcc.ca